Christmas was a big potluck in the marina with a bunch of the local cruisers. First we started off on Manfred & Barb's boat - all 12 of us piled into the small cockpit for appetizers of salad and quiche.
Then Heart and Soul hosted the main course. They made the turkey and gravy. Dawn on Nirvana Now made the stuffing and cranberries. And Melissa made mashed potatoes and a broccoli side dish. The mashed potatoes were mixed with Mascarpone cheese she found in town. And finally there was fruitcake and flan for dessert!
